Offset smokers double up the enjoyment of cooking as well as get together, events, or family functions. They offer large cooking areas measured in square inches to provide room for cooking large batches of meat or other foods.
Industry has evolved and they are numerous smoker options which can make choosing difficult. But if you would have proper know-how of what offset smokers are, and what they are offering us, it would be easy to decide what you want and which product can go best for your needs.
To take care of your food, we’ve summed up 10 Best Offset Smokers along with a helping buying guide and answers to some commonly asked questions. We hope this review will help you greatly and you’d know what to look for while buying offset smokers.
Among all these, the one that has won our hearts is Oklahoma Joe’s Highland Reverse Flow Smoker which is offering a lot to provide you with everything a smoker should offer including a large 900 sqi cooking area inside a quality built design which can control temperature and smoke inside the smoker and ensures a tender and juicy food is cooked that will urge you to lick your fingers onwards.
- Best 10 Offset Smoker Reviewed
- 1. Oklahoma Joe’s Highland – Best Reverse Flow Smoker –
- 2. Char-Broil 12201570-A1 – American Gourmet Offset Smoker
- 3. Oklahoma Joe’s Charcoal/LP Gas/Smoker Combo – Horizontal Smoker
- 4. Dyna-Glo Signature Series DGSS1382VCS-D – Heavy-Duty Vertical Smoker
- 5. Dyna-Glo DGO1176BDC-D – Charcoal Offset Smoker under $500
- 6. Royal Gourmet CC1830F – Cheap Charcoal Grill & Offset Smoker
- 7. Classic Pit Barrel Cooker Package – Best Budget Under $400
- 8. Oklahoma Joe’s Highland Offset Smoker
- 9. Smoke Hollow 4-in-1 Smoker – Best for money
- 10. Char-Griller E1224 Smokin Pro – With Side Fire Box
- Buying Guide for Best Offset Smoker
- Offset Smoker FAQs:
Best 10 Offset Smoker Reviewed
If you are bothered and doesn’t have much take, have a quick overview of all the included smokers in the comparison table listed below to make a quick decision;
|Offset Smoker Model||Rating||Price|
|Oklahoma Joe’s Highland Reverse Flow Smoker||⭐⭐⭐⭐⭐|
|Oklahoma Joe’s Charcoal/LP Gas/Smoker Combo||⭐⭐⭐⭐⭐|
|Dyna-Glo Signature Series DGSS1382VCS-D||⭐⭐⭐⭐⭐|
|Royal Gourmet CC1830F||⭐⭐⭐⭐|
|Classic Pit Barrel Cooker Package||⭐⭐⭐⭐⭐|
|Oklahoma Joe’s Highland Offset Smoker||⭐⭐⭐⭐⭐|
|Smoke Hollow 4-in-1 Smoker||⭐⭐⭐⭐⭐|
|Char-Griller E1224 Smokin Pro||⭐⭐⭐⭐|
Let’s dig in now!
1. Oklahoma Joe’s Highland – Best Reverse Flow Smoker –
To relish the best smoky flavor and to have the best seasoning of the meat, one must go for a reverse flow smoker and when it comes to reverse flow smokers, Oklahoma Joe’s Smoker has no comparison of it for world-class grilling of meat.
Firebox chamber features large stainless-steel fuel basket and clean outdoor for handy removal of ash so you don’t have to handle clouds of ashes while removing the leftovers. This amazing reverse flow smoker is made up of all of the steel with heavy gauges and cooking grates being coated with porcelain material.
For the ease of its users and to add to the amazing experience of grilling, it has multiple dampers for smoke control to ensure you have a convenient cooking experience with the least possible irritations.
The optional chimney stack locations and removable baffles play a vital part in making it a custom-built set up and you can adjust it according to your own specific requirements.
Reverse-flow smoker uses a continuous Series of 4 baffles to automatically guide heat and smoke through the main chamber providing an even and mouthwatering result.
It has a total of 900 square inch cooking surface that cooks and sizzle meat to perfection. Also, the smoke is guided to a chimney for evacuation and so it won’t pollute your whole environment.
Considering all of its aspects, we can surely assure you that this amazing smoker is going to upgrade your experience of grilling providing you with the moist, tender, and evenly smoked sizzling meat. It cooks with efficiency and ensures that meats and chops out of it will surely make your day.
2. Char-Broil 12201570-A1 – American Gourmet Offset Smoker
To relish the best smoky flavor and to have the best seasoning of the meat, most people opt for none other than offset smokers and when one goes for offset smoker Char-Broil American Gourmet Offset Smoker has everything needed for a perfect day of grilling and to sizzle your taste buds with blazing meat out of it.
This offset smoker has an adjustable height steel fire grate so you can adjust it according to your preferences to get your hands on cooking just the way you like it. It consists of a vertical pipe smokestack that has adjustable dampers, a temperature controlling gauge, and an offset firebox of its own kind. All its features collectively provide you with all the facilities that resolve any issue regarding cooking in your patio.
Offset firebox has the built-in function to stoke the fire without losing its intensity and ensures you get evenly cooked food at the right time. This amazing smoker has an adjustable built-in damper and a clean-out door for easy removal of ash to avoid filthy environment.
It has a total of 140 square inch cooking surfaces in the firebox chamber and 290 square inches in the main chamber that sums up to a total of 430 square inch area which allows you to cook average meal sizes in one turn for your family.
Analyzing each of its features, it is of no doubt that this amazing smoker will surely uplift your experience of grilling and smoking meat, and the evenly smoked and sizzled meat from it will make you lick your fingers.
3. Oklahoma Joe’s Charcoal/LP Gas/Smoker Combo – Horizontal Smoker
The Oklahoma Joe’s Charcoal/Smoker Combo has taken up the whole market of Smokers and grillers with a sensation and its ultimate features are setting new trends in the meat grilling and smoking industry. It has such unique features that are taking smoking and grilling to a whole new level to spark up your love of cooking.
Oklahoma Joe’s combo smoker is an ultimate efficient machine that consists of 6 porcelain-coated cast-iron grates and are providing up to 36,000 BTU of heat in gas grilling chamber which is enough to cook sizzled food in any quantity with perfection.
It also facilitates charcoal chimney starter having 12,000 BTU side burner facilities to give a touch of real smoke to the food. Also, it has a total of 1,060 square inch cooking surface as well as 750 square inches primary cooking surface area in the main chamber that allows you to cook big meals in one turn.
It has multiple adjustable dampers that are used to modulate smoke and heat. Adding on, it has distinct chambers of cooking depending on the usage which ranges from charcoal grilling, gas grilling, and high capacity smoking.
It has lid-mounted temperature gauges of both cooking chambers so you can monitor the temperature inside to keep track of food being cooked inside. Another best thing about this smoker is, you can smoke on one chamber and at the same time, can gas grill on another chamber so you can more than one type of foods cooked at the same time.
If you want to spark up your taste buds with gas grilled tender and juicy meat as well as smoked meat in a single time, then this smoker combo of Oklahoma must be your first priority that grills and smokes your meat with perfection and take your get together to a whole new level.
4. Dyna-Glo Signature Series DGSS1382VCS-D – Heavy-Duty Vertical Smoker
The Dyna-Glo Signature Series DGSS1382VCS-D has brought comfort and extreme crazy experience to smoking and grilling of meat. This cross-functional product can be used both for grilling and smoking and this is something of great value for the ultimate experience that ensures your food will be cooked just perfectly without any dryness or burnt texture.
DGSS1382VCS-D by Dyna-Glo is a premium level vertical offset smoker that surely will provide quality services. These smoker features 5chromium plated cooking grates that are absolutely rust free making it reliable and durable for many years.
Lid grip of the cooking range is equipped with Cool touch technology that keeps lid grip cool on touch so you don’t have to rush for muffler every time to grab the food. The smoker is a nice gadget to avail as it has a total of 1382 square inch cooking surface which is great for big families.
Other than this, it also consists of a spotless temperature gauge having “Smoke Zone” which specifies the absolute temperature for saturated smoke flavor to add another level aroma to your food.
Furthermore, it has removable offset charcoal grate and ash pan due to which disposal of ash is easy, and the approach to fuel is quite effortless.
Life without food is meaningless and food without grilled and smoked meat is ridiculous even to think. This enchanting meat smoker is taking smoked and grilled meat to the level of extreme excitement. Because of its features, this multi-functional meat smoker should be your utmost priority for smoking and grilling meat.
5. Dyna-Glo DGO1176BDC-D – Charcoal Offset Smoker under $500
The Dyna-Glo Charcoal Offset Smoker has brought comfort and extreme crazy experience to smoking and grilling of meat. Vertical meat smokers are exemplary for soaking the maximum flavor of smoke and so does this with 6 accommodating cooking grates.
Dyna-Glo Charcoal is a trusted offset smoker that has a lot to offer. Its body is made up of heavy-duty steel and finishing is done with a high-temperature powder coat that assures a substantial life and durability of the smoker.
This smoker offers a dual door design; this design is extremely beneficial to avoid any heat loss while adding chips during the process.
It has an electronic pulse ignition system for swift and well-grounded ignition with a 15,000 BTU heavy-duty cast iron burner. Furthermore, it’s offering a total of 784 square inches of smoking area and has the ability to smoke up to 100lbs of food at a time which is favorable for cooking big meat portions at a time.
The offset design of this great smoker is designed to provide an indirect heat flow, this is ideal especially for foods that demand slow cooking and also make sure to infuse smoke flavor in the food for a more fanaticized food experience.
The meat smoker gets protected with a custom fit Dyna-Glo premium cover to ensure it will go along with you.
Charcoal lovers, buck up. This ultimate offset smoker is going to take your smoky and grilled meat to another level of taste and tenderness. If you are looking for a confounding meat smoker for your next grilled meat, it should be Dyna-Glo Charcoal Offset Smoker.
6. Royal Gourmet CC1830F – Cheap Charcoal Grill & Offset Smoker
To accompaniment the best foggy flavor and to have the best seasoning of the meat, one must go for Royal Gourmet Charcoal Grill with Offset Smoker and when one comes to Royal Gourmet Charcoal Grill with Offset Smoker has no comparison of it for the worldwide class of charcoal-broil meat.
Royal Gourmet CC1830F is a classic offset smoker that has a very charming design and provides the easiest possible Assembling and disassembling to enhance user’s reliability. The paint quality of its Burning chamber is very favorable as it never fades and will never flake out in any circumstances.
The smoker is offering a total of 800 sqi cooking surface that is enough for grilling big meals for the family. Also, the porcelain material that is used in its manufacturing has long life and does never de-shape itself in any condition.
The whole design is made to meet the user’s needs and features a heavy-duty lid that comes equipped with a professional thermometer to measure internal temperatures. It also features an adjustable damper for better air flowing and ensures the food is perfectly cooked to perfection.
Big capacity charcoal pan included in the smoker has the capability to hold 5 lbs of charcoal at a time and with the help of lifting handles and also, there’s added shelf for more storage.
Considering all of its aspects, one can surely assure you that this amazing smoker will surely upgrade your experience of grilling and the evenly smoked and sizzling meat and amputate of it will surely make your day.
7. Classic Pit Barrel Cooker Package – Best Budget Under $400
The outstanding Pit Barrel Cooker Package has escort solace and extreme demented adventure to smoking and grilling of meat. This cross-functional product can be used both for grilling and smoking and this is something of great value for conclusive experience.
Classic Pit Barrel is a choice of many as it offers great cooking experience as it comes with 8 stainless steel hooks to hook that meets with standard pit barrel cookers. You people can easily hang your meal on these hooks.
For the perfect cooking it has coal basket for the ideal amount of charcoal and the life time of this charcoal is also very fascinating. It features a very unique distinctive design that makes its PBC so much simple to operate. It produces consistently majestic outcomes with minimum inconvenience compared to other cooker resources.
The buyer package is also so much amazing because it comes in a package that includes 2 Hanging Rods, 8 Stainless Steel Hooks, Standard Grill Grate, Charcoal Basket and Hook remover tool with it.
It’s a next level grill which will never disappoint you and will prepare the food with long lasting smoky aroma, juicy bites and tender meat fibers.
The food without grilled and smoked meat is ridiculous even to think. This enchanting meat smoker is taking smoked and grilled meat to the level of extreme excitement. Because of its features, this multi-functional meat pit barrel cooker should be your supreme priority for grilling the meat.
The Oklahoma Joe’s Highland Offset Smoker has brought convenience and extreme crazy experience to smoking and grilling of meat. Having 619 square inches of cooking space, it is one of the best meat smokers to use with all of its specifications being amazing.
The Oklahoma Joe’s Highland Offset Smoker has many reasons that make it count for best offset smokers. Its wire cooking grates are coated with porcelain making it rust-free to add more durability to the smoker and also enhances its life.
It has various favorable shelves for keeping your cutlery and other things organized to make cooking operations mess-free and convenient.
Furthermore, it offers a suitable access door on the firebox that has made stocking and adding of the wood really convenient. The firebox has made it possible to fuel the fire without opening the chamber lid which is a quite convenient way of adding fuel while food is being cooked inside.
Probably cooking area matters the most and this smoker is offering a total of 619 square inches of cooking space that can cover a full batch of food for the family.
It contains a number of dampers across the cooking space which can control heat and smoke quite efficiently to ensure that food as well as the people around the smoker is not being disturbed.
Planning to have a family get together or friends wanting to celebrate someone’s success? Your party meal must have smoky and perfectly grilled meat and we assure you that no meat smoker can provide such smoky and tender meat as Oklahoma Joe’s Highland offset smoker can.
9. Smoke Hollow 4-in-1 Smoker – Best for money
The Smoke hollow 4-in-1 has taken up the unabridged market of Smokers and grillers with an uproar and its conclusive attributes are setting new movement in the meat grilling and smoking industry. It has such distinctive features which are enchanting ways of smoking and grilling to a whole new level.
Smoke Hollow 4-in-1 Smoker is a one-stop solution for all of your grilling and smoking needs. It comes with many well-established features and has a lot to offer us.
It’s offering a quad function system in which you can use it as a Liquid Propane Gas grill, as a Charcoal Grill, as a smoker firebox for indirect cooking or as the Infrared searing burner to sear your meats. What an amazing opportunity to avail.
This grill has it all to offer you so you can prepare your next BBQ just the way you all like it, not in a restricted way offered by your old smoker.
It also features a charcoal grill with an adjustable charcoal pan that makes it easier in controlling temperate when we wish to add charcoal grilling flavor to the food.
You should definitely go for this because this is the exemplary grill to enjoy the purpose of numerous approaches of BBQ cooking that can lit up any of your gatherings.
If you want to tempt your taste buds with smoke hollow grilled and juicy meat as well as smoked meat in a single time, then this smoker is the most right priority choice for you. It can grill and smoke your meat with perfection and can take light up your get together to a most appraised level.
10. Char-Griller E1224 Smokin Pro – With Side Fire Box
Char-Griller E1224 Smokin Pro Charcoal Grill is a fine smoker that is going to cook the meals for you in a most favorable manner. The smoker can cook a whole batch for your family so you can enjoy your family get together or a friend meet up with convenience. It has such distinctive features which are enchanting ways of smoking and grilling to a whole new level.
Char-Griller E1224 is a smoker of the traditional level that comes with a side firebox that makes sure to provide you with equal heating and also, cooks your barbecue in Texas-style so you can enjoy yummiest meals.
The smoker comes furnished with Grill barrel that is a heavy-gauge and powder-coated steel construction. The buildup material of this smoker ensures that the cooking surface will be nonstick for juicy meats as well as equal heat distribution.
The charcoal drawer of the smoker is removable allowing you to add charcoal or remove dump easily. That make sure you are always provided with convenience while cooking. Also, the bottom of the charcoal drawer is made by a double layer of sheet to add more durability to your smoker.
The smoker is offering a total of 830 square inches of cooking area including 580 square feet cooking surface and 250 square inches for either charcoal cooking or smoking that is enough for cooking big meals for your family in one batch.
Other than these, this smoker is also offering a temperature gauge, storage rack for handy approach to utensils and 2 wheels to support easy maneuverability.
Char-Griller E1224 is a traditional smoker that precisely cooks Texas type meals for you on a nonstick cooking surface to ensure equal heat distribution that automatically will ensure evenly cooked food. It can grill and smoke your food to the most appraised level for a fine dining experience.
Buying Guide for Best Offset Smoker
Choosing on a product that is worth your every penny is tough especially when you don’t know about the specifications and features offered by them. To make a worthy purchase of an offset smoker, here we have a buying guide so you can make a confident choice knowingly.
Keep your area’s weather in your mind while picking a smoker because bad weather can greatly impact performance. Know that offset smokers have a larger footprint so it won’t be suitable for small backyards.
Also, keep in mind that offsets are not something like turn on and off after some time, they need proper invigilation during the cooking process so be ready to be attentive all the time while cooking.
Smoking is not an easy process and you need to put time into honing your skills, be ready for a lot of experiments.
The points to ponder before picking up an offset smoker are listed as:
- Build up Material: We know that the specialty of a smoker is its offset firebox. Just imagine, if the heat is generated on the one side of the smoker, won’t the other side be comparatively cooler? Yes, the heat can bleed if the smoker would be made up of thin or lightweight metals. That won’t provide evenly cooked food so you should always consider a smoker made up of heavy metal for equal heat distribution throughout the chambers.
- Good Ventilation: The flow of oxygen through the cooking chambers controls the temperature of the smoker. More oxygen means more fire and thus by controlling oxygen by ventilation, you can control the fire.
To achieve good ventilation, consider the smokers that come with perfectly sized and adjustable vents because too small or hard and tough vents can render bad effects on temperature control.Checking on the internal vent is also necessary and it should be a lower connection to ensure better heat transfer. Or at an advanced level, try to choose a smoker with reverse flow technology smoker which rises heat and smoke more than the length of the cooking chamber to cover up all the food.
- Paint of the smoker: Although paint doesn’t have to do anything directly with the food but it can add durability to your product because a cheap paint will chip off sooner, leaving the metal exposed to the air and prone to rust. And ultimately rust will eat up your metal leading to heat loss and improper cooking.
- Temperature checking: Temperature is probably the most crucial guarantee of tender cooked food. A smoker with a thermometer can significantly help you in keeping full control over the temperature inside the smoker to ensure your food is in the right hands.
- Handy Rollers: Quality made smokers are going to be heavy, and even if they aren’t, handling, grabbing, or pulling them is not easy and for this you want convenient handy rollers as well as sturdy wheels on the base to add significant maneuverability to your smoker.
- Cooking area: Cooking area, measured in square inches, is the main surface of the smoker that comes in contact with food. It explains about how much food can you cook on one batch. There are smoker offering as big as 1382 square inch area for larger meal portions and as less as 430 square inches to cook food for your own family. You know your needs and only you know what to prefer.
- Storage Space: There’s a lot of stuff we need to keep close to us while cooking and that requires storage space on the smoker. Even a huge storage space will never go wasted or will never stay empty for sure. Always go for a smoker having at least standard storage space.
Lastly, for your ease, we’ve also compiled some commonly asked questions for you so you can just be complete confusion-free about buying a best offset smoker in the year 2020.
Offset Smoker FAQs:
What’s the best smoker on the market?
There’s no 1 sharp and fast winner for the best offset smoker as the term “best” is defined as the one that most efficiently fills up the needs of the user.
Although a “best smoker” can have different definitions for different people but the most appraised and trusted offset smokers by users are from Oklahoma as they have launched a full flash range of different offset smokers to fulfill the needs of their every customer.
They are assuring high build quality, equal heat dispersion, proper dampers, much-wanted storage shelves and much more to ensure you are having a convenient and fun cooking time.
Other efficient manufacturers of good grade offset smokers are Char-broil, Dyna-Glo, Weber, and many others.
What do offset smokers look for?
The offset smokers are a premium addition to our home for unforgettable dining memories in our backyards or patios. An offset smoker apparently smokes the food in a long horizontal cooking chamber whereas the charcoal or wood burn in a firebox that is attached to the one side of the smoker. The evenly cooked food is ensured by controlled heat dispersion throughout the cooking chamber. They feature different types of shelves in the cooking chamber that can handle different types of food including pork shoulders, multiple briskets, and ribs racks.
How do you smoke with an offset smoker?
Starting on an offset smoker is not tough but surely requires more practice. To smoke with an offset smoker, start by lighting up the fire, and for this, you should always start with the charcoal and once there’s enough heat, try adding precisely cut wood pieces. During ignition, check that your vents should be fully open and the firebox door is wide open.
Now maintain the temperature of the cooking chamber by the use of thermometers and set up the probe at the grade level and make sure you maintain the temperature. Now place the food in the cooking area and keep on rotating it to ensure it cooks evenly.
Adding on, don’t forget to preheat the cooker before you start adding the meat. Again, using offset smoker with perfection demands many failed experiments in the fast but once you get on it, it will assure a juicy, perfectly cooked and moist food like never before.
How do you seal an offset smoker?
Sealant is done to recover the smoke leakage from the offset smoker that may be due to using a quite old smoker that needs upgrading or using a cheap made offset smoker. Due to any reason, if there’s smoke leakage, you can use many methods or I should say, DIY techniques to cope with the issue.
Probably the easiest, quickest, and cheapest to seal leakage is by using aluminum foils. You just simply add aluminum foil to the leaking points or apply a layer over the smoker to stop the leakage.
People also use many other methods that include using heat resistant super glues as well. You can go for using high temp silicone. Although it works well but the caulk may dry out and crack soon after the first cooking after sealant.
People may also use some other techniques like welding or applying thick sheets to their offset smokers but not all of them work for everyone. Offset Smokers are different from Pellet Smoker. Here you can check our Pellet Smoker and Grill Reviews.