Who does not want to grill some delicious, moist, and flavorsome meat in their backyard on pleasant evenings? Presenting tender and savory meat to your guests and family has become simpler with the help of electric smokers. Sometimes smokers can be a burden on your pocket. So, we came up with the best electric smoker under 300 dollars.
You can master the art of grilling by having a perfect electric smoker in your backyard. So don’t wait any further and indulge in the world of mouthwatering barbecue and grilling.
With more extensive specifications such as automatic temperature control and convenient use comes the expensive price. From an initial look, you may perceive that the best electric smokers are out of your reach with their high cost.
No worries, we have heard you, and we bring you a solution to your problem. This article will change your perception regarding low or moderate price items proving they can be equally durable and high performing as high-end products.
Under a budget of $300, you can find a reasonably priced electric smoker with the perfect combination of class and finesse. We promise you, and they will not only exceed your expectations in terms of performance but also fill your mouth with tantalizing steaks. Now let’s jump into details of the leading electric smokers under $300.
Best Electric Smoker Under $300
Without any further struggle, here is a list of 10 best electric smokers under $300.
|Electric Smoker Model||Rating||Price|
|Masterbuilt 20071117 - Best Pick||⭐⭐⭐⭐⭐|
|Char-Broil Deluxe - Runner Up||⭐⭐⭐⭐⭐|
|Cuisinart COS-330 - Affordable||⭐⭐⭐⭐⭐|
|Smoke Hollow 26142E – Best for Home||⭐⭐⭐⭐⭐|
|Char-Broil Analog Electric Smoker||⭐⭐⭐⭐⭐|
|Smokehouse Products Big Chief||⭐⭐⭐⭐|
|Old Smokey Electric Smoker - Portable||⭐⭐⭐⭐⭐|
|Masterbuilt MB20070210 MES 35B – Analog Smoker||⭐⭐⭐⭐⭐|
|Landmann Smoky Mountain 26||⭐⭐⭐⭐|
|Bradley Smoker BS611 – Vertical Smoker||⭐⭐⭐⭐|
1. Masterbuilt 20071117 – The Best Electric Smoker Under $300
With advanced features to fulfill your smoking demands, Masterbuilt 20071117 is a dream come true for experts and starters pursuing excellence in cooking and barbecue. Due to its ease of operation, it has quickly gained popularity amongst grill masters. With a compact design and modern touch, Masterbuilt 20071117 is only 33.27 x 20.47 x 19.88 inches in dimension.
Due to the black polished finish and steel construction, the body is extremely wearing resistance. It is rustproof and easily sustains tough environmental conditions like extreme sunlight. Apart from all that, there is no mess of charcoal and stirring up the flames.
Masterbuilt, with its user-friendly smokers, might have revolutionized the art of smoking and barbecue. From smoking pork to grilling vegetables, it’s just a few steps task. According to cooking experts, temperature determines the tenderness of the meat. For a perfect succulent grilled piece, there should be constant yet consistent heat and perfect temperature.
Masterbuilt 20071117 has an insulated body to trap the heat and prevent heat loss. The internal temperature of a smoker will remain consistent despite the change in temperature of the outer environment. This means whether, in summer or winter season, your smoked briskets will remain juicy. The smoker has sufficient cooking capacity provided by four well-built racks with chrome coatings. Each rack receives a different intensity of heat from the base. You can freely experiment with different degrees and variations of smoking.
The racks are removable. This means after a barbecue; you can dismount the racks for cleaning purposes. It is recommended to use natural products for cleaning like apple cider vinegar or baking soda mixed in a bigger proportion of hot water. The use of chemical agents might reach with corrosion-resistant coating on racks.
Temperature can be maintained between the range of 100 Fahrenheit to 250 Fahrenheit with the equipped thermostat. You can overlook all the settings, including time on the digital display panel mounted on top of the electric smoker.
On purchase, complementary wood chips are provided for an easy first experience. All elements and systems of smokers work in combination to contain the heat. In this regard, a pan is provided for reaching the smoking chamber through a hole at the bottom rather than through opening the door.
2. Char-Broil Deluxe – Best on a Budget
Charbroil deluxe electric smoker helps you achieve scrumptious barbecue in your backyard with little effort and energy. Feeling too lazy to get up and have a check? With advanced remote control features, this electric smoker can make your barbecue ready while you are chatting and relaxing with family. It can be classified as a miniature oven with the window through which you can keep a check without opening the door.
With 16.5 x 18.1 x 32.5 inches in dimension, Charbroil deluxe has doubled wall steel construction. The digital panel on the top and rounded edges give it a sleek and modern touch. Aluminum steel construction of inner walls and outer wall with stainless steel insulation smoke your favorite food with consistent heating. With an inbuilt handle, you can lock the glass door in place. With these features, all the aroma, flavors, and smoke remain inside to achieve perfection.
The massive 752 sq inches of cooking space provided by four adjustable racks allow grilling enthusiasts to cook for larger groups. This saves you from the hassle of repeated grilling in small batches. The smoke chamber of Charbroil deluxe can accommodate enough wood chips that can sustain for seven to eight hours. This saves you from the mess of refueling in long hours of barbecue.
With an inbuilt warming device, the smoker is automatically switched off when food is ready to prevent overcooking. Not only that, but it also keeps your grilled meat warm and tender for hours till serving. The temperature of smoked meat can be checked by a washable meat probe supplied in accessories. The detachable temperature gauge enables you to monitor internal temperature even through distance and adjust it through a digital panel mounted on top of an electric smoker.
With a wheeled base and side handles, Charbroil deluxe electric smoker can be moved around with ease. You can easily discharge ash with the help of an ashtray located at the bottom.
3. Cuisinart COS-330 – Best Affordable Smoker
With simple controls and easy design, Cuisinart COS 330 is well suited for both novice and barbecue experts. It serves you appetizing smoked steaks cooked to perfection in both outdoors and indoor environments. It is not delivered pre-assembled, so you might need a hand in setting up the structure. You will need a screwdriver to mount legs and handles to the main body. The unit has a black and shiny finish.
Under affordable prices, Cuisinart COS 330 has a robust and solid body. 3/4â€³ thick walls provide efficient insulation to trap the aroma for mouthwatering output. The heating element, smoking chamber, and water pan work in flawless combination to smoke out your desired food to excellence. Water pan retains moistness and tenderness, and heating element gives constant heat, and wood chips impart necessary smokiness.
The heating element of 1500 watts provides uniform heat between 100 to 400 Fahrenheit. With a minimum temperature of 100 Fahrenheit, get a delicious and toothsome barbecue cooked slowly and slowly. Along with the thermostat, you can regulate the internal heat to infuse maximum sizzling flavors. With three racks situated at different heights, you get a cooking capacity of 548 square inches. The height variation allows you to fit the whole turkey or small vegetables efficiently.
For first use, it is advised to coat the interior with cooking spray and let it run on 275 Fahrenheit for a good three to four hours. This will discard any oil or dust collected while manufacturing. The door is adequately locked with a seal containing the heat. The monitor for internal temperature is located on the door for continuous observation.
With side handles and lightweight, Cuisinart COS 330 is significantly portable.
4. Smoke Hollow 26142E – Best for Home
Smoke hollow 26142E, with its innovative features, sleek design, and ease of operation, has quickly made into the list of prominent electric smokers. You might be intrigued by the absence of digital control and glass door at first, but this should not change your decision. It is competitively low priced but high performing.
With the detailed manual and easy instructions, the assemblage is made even simpler and easy. The metal build body is solid, firm, and stable. So, if you want to invest in something long-lasting and durable, smoke hollow 26142E should be your ideal pick. It has 35.5 x 19 x 16.5 inches of dimensions and is equipped with a heating element of 1500 watts. It ensures uniform heating throughout the smoker and leads to unbeatable smoked meals.
The temperature can be regulated between 175 F to 325 F. Some of the barbecue enthusiasts prefer slow and low cooked meals, while others prefer seared, smoked pieces at high temperatures. So feel free to adapt your electric smokers according to your requirements. On the inside, there are two corrosion-resistant and chrome-coated racks to accommodate barbecue meals. 1.3 cu ft cooking capacity is spacious enough to serve a moderately sized group.
You might have knowledge that cookware coated with porcelain is high quality, nonstick, and easy to wash. You can fill a water pan to saturate any delicious flavors like red wine, apple juice, soya sauce, and many others. With heat resistant side handles and latch system to fasten the door properly. With durable side handles and 35 pounds of weight, smoke hollow 26142E can be lifted easily. You can carry it on outdoor trips or camping.
Due to limited cooking capacity, you may not be able to smoke out jerky. But with the additional purchase of a tray, it is possible. Users always miss the digital control panel, but it’s still always mentioned as worth the price.
5. Char-Broil Analog Electric Smoker – Best for Beginners
Achieving perfectly seared and succulent smoked has been made exceptionally simpler with Char-Broil Analog electric smoker. With a size of 15 x 20.7 x 33.5 inches, it has a sturdy, built, and well-insulated body. There are no fancy features such as digital monitor and control, but we assure you there is no compromise on functionality. The old-style analog temperature gauge is mounted on the door to monitor the internal temperature. Another important characteristic is a one-year warranty card from the company.
On the bottom of the cooking chamber is a wood chip pan. The pan can encompass a large number of wood chips to save you from the mess of constant refueling. You can integrate your desired smokey effect by using a combination of different types of wood chips. Moisture released from the water pan keeps the meat moist and juicy. Five hundred forty-four square inches of spacious cooking is provided by three chrome-coated racks.
You can prepare barbecue meals from small groups of people to bigger gatherings. The fourth rack can also be installed, but you have to buy it separately from the company. It costs $19 to $20 with shipping. Char-Broil Analog electric smoker is great for searing meat at high temperatures, but some issues have been observed at lower temperatures. Consistent heat is provided by an installed heating element of 1200 watts at the base. Two handles located on both sides make it a portable unit.
The electric smoker doesn’t come pre-assembled. The components are brought together by mounting sixteen screws in place. Dysfunctioning is observed while operating the smoker in cold conditions, especially below zero degrees. Also, some users have faced inconvenience with the smokebox. It is small in size and needs refueling after a few hours.
6. Smokehouse Products Big Chief – For Outdoor Smoking
Smokehouse Products Big Chief can be your ticket to explore a whole new world of smoked delicacies under a budget. It is delivered assembled in styrofoam packing. Some customers have complained about damaged machines with dents. But in that case, the company provides an immediate replacement. For beginners, you are provided with recipe booklets to try out and have a great initial experience. Also, 1.75 pounds of flavored wood chips are delivered in a box.
Smokehouse Products Big Chief has a well-built aluminum construction and is recommended as an outdoor smoker. It has a compact size of 12.4 x 18.2 x 27.1 inches but spacious enough to fit 50 pounds of meat ranging from turkey, chicken to steaks. So it can be your ultimate partner in hosting a barbecue gathering. The heating element operates at a constant temperature of 175 degrees Fahrenheit. It is non-adjustable, but the slow and consistent heat gives toothsome and inviting smoked meals.
The moveable racks allow you to remove the racks and do hot serving on the table. Smoke and airflow are maintained by vents in the design. There is no water pan in Smokehouse Products Big Chief electric smoker. So, the moisture level is controlled by smoke ventilation. Drip pans can be cleaned in dishwashers. If you are feeling lazy to wash them separately, simply just put them in the dishwasher, and your job is done.
Always clean the electric smoker after use, to wipe out any accumulated oil or barbecue rub that may cause contamination. Furthermore, it is recommended to cut bigger pieces to provide more surface for smoking. For tough residue, heat the racks in the kitchen oven at a temperature of 900 degrees and later rinse them with warm water.
7. Old Smokey Electric Smoker – Best Portable Smoker
The old smokey electric smoker has a drum-shaped design, and as from the name “old,” it has been in the market for more than fifty years now. It is 15.5 x 15.5 x 29 inches in size and weighs only 24 pounds. It can do what other electric smokers do in less than $300 i.e. quality smoking with convenient use. With an old smokey electric smoker you don’t need to use water to concentrate moisture but this job is performed by a sealed lid. It traps the juice in meat pieces to ensure tenderness.
The aluminum build body is corrosion resistant and wear-resistant. Old smokey electric smoker with its durability and longevity will not disappoint you even after years. The body has two handles extended in the outer direction for holding purposes. The handles have heat and fire-resistant composition, so no matter how long your grill handles will be always safe to hold.
It is installed with a heating element of 1250 Watts which keeps the temperature accurate enough for the perfect sear. The heat can be either high or low as indicated by a dial with temperature control by a thermostat. Due to the absence of analog and digital temperature gauge, it is difficult to monitor internal temperature even for experts. However, you can insert your own thermometer in meat to monitor the temperature.
There are two grill trays inside the drummed-shaped smoker with comfortable handles and provide a large cooking capacity. They are 14.5″ and 12.5″ inches in diameter and are locked one above another. With modern smokers, you will face difficulty in finding the damaged parts as they are only provided by the company. However, all elements and components of Old smokey electric smoker are available at most local markets at a reasonable price.
Due to aluminum construction, the body of a smoker becomes intensely heated. So you should be careful while smoking meals and always keep the smoker away from children’s reach.
8. Masterbuilt MB20070210 MES 35B – Analog Smoker
Masterbuilt is well known for its versatile yet affordable electric smokers. MB20070210 MES 35B is the only analog electric smoker designed by master built. It has a sleek and thin look with 30 inches of height. There are no fancy features like wifi control, remote control, or digital display, but it will excel at what it’s been designed for, which is grilling.
With 20 x 21.7 x 40.1 inches in size, it weighs 57 pounds. The body has a black polished finish giving a basic look. The body structure is supported by four legs at the base. The powerful heating element of 1500 watt can readily raise the temperature in minutes to a set limit between 100 to 400 degrees Fahrenheit. On the side of an electric smoker, a knob is mounted to regulate the temperature. The door has a built-in temperature gauge that lets you observe the internal temperature.
The minimal style handles are located on each side. Ashtray can be drawn easily from the base to discharge the residue. Three corrosion-resistant grilling racks provide a cooking space of 548 square inches. It is spacious enough to fit a meal for an entire family. With insulated walls and latched doors ensure minimum heat loss. You can cover the racks with aluminum foil to avoid cleaning later. Otherwise, clean them gently with any detergent.
There are no wheels at the base to slide the smoker for movement, so you always need to lift it. Also, there is no glass window to keep a check on cooking meat. Another flaw mentioned by most users is no efficient wood loading mechanism. In case if you need to refuel the wood chips, you will open the door, which will obviously release the heat and smoke contained inside.
9. Landmann Smoky Mountain 26 – Best under $300
Landmann Smoky Mountain 26 looks like a small steel cupboard. It has a stylish black finish and can be kept indoors in a place like an apartment or balcony. With 13.2 x 16.6 x 26.7 inches in dimensions, it is extremely space-friendly. The elegant handles located on each side and the light body make it comfortable to carry it around on trips. Handles are made from wrought iron, so they are solid and sturdy.
One unique feature in Landmann Smoky Mountain 26 is its adjustable base. With the lever system, its feet can be adjusted on uneven surfaces. The uniform heat is guaranteed by a heating element of 1500 watts. The temperature between the range of 100 to 260 degrees Fahrenheit can be adjusted depending on the smoking item. The silver temperature gauge located on the door complements the body with an elegant touch.
The old-style thermostat has high, medium, and low options. For more detailed control, you can install a digital thermostat. The door doesn’t have a window for the overlook. It has magnets for sealing, which are not as efficient as the latch system. Any gap will lead to the discharge of heat interrupting the cooking process. Three chrome-plated racks provide a cooking capacity of 443 sq inches. They are exceptionally easy to wash as they can slide out smoothly.
In addition to grilling racks, there is a tray that accommodates a water pan, grease pan, and smokebox.
10. Bradley Smoker BS611 – Best Stand Up Electric Smoker
You can elevate your desired smoker food to a whole advanced level with Bradley Smoker BS611. With its 34 x 20 x 18 inches of size and any appearance, it looks like a mini-refrigerator. The internal walls are made from stainless steel with insulation. The external body remains easy to touch during the functioning of a smoker.
The cooking element of 500 watts provides enough heat to reach the four grilling racks. One unique feature of Bradley Smoker BS611 is the smoke generator system, which works automatically. This system has a separate heating element of 125 watts.
Especially manufactured wood briquettes combinations are loaded in the hopper located on the side of the smoker. These briquettes can sustain for a period of nine hours. The new batch of briquettes is released into the smoking chamber after every twenty minutes to make efficient use.
These briquettes extinguish before turning to ash. If smoke from ash is settled on grilled pieces, it will impart sour taste. So, this system integrates natural and flavorsome smokey touch. Simple temperature regulators allow you to set high. Medium or low heat. 975 sq inches of spacious cooking capacity is provided by four grilled racks.
There is also a smoke diffuser fixed at the base to impart even smokiness to cooking meat. With two heating elements, you can experiment with food in an endless way. Whether you want fully cooked partially smoked or maximum smoke flavor with slow cooking, it’s all possible.
Electric Smoker under $300 FAQs
Do electric smokers use a lot of electricity?
With an average of only 800 watts per hour, electric smokers will not ascend your electricity bills. They have been designed to give you the goodness of a smoked meal by utilizing a minimum amount of energy.
What is the best electric smoker under $300?
Masterbuilt 20078715 is the popular electric smoker amongst novice and grill masters because of its versatility and results. Considering its price, it’s under budget for nearly everyone. Masterbuilt has ensured everyone can have an experience of barbecue enriched with flavors in their backyard.
What should I look for when buying a budget electric smoker?
For the best investment in an electric smoker, always look for the one with good temperature control. Barbecue and grilling should not be a hassle. Electric smokers should have user-friendly features. Smokebox should be big to save yourself from the mess of refueling every few minutes. The cooking space should be spacious to feed a few people or family gatherings.
This was the all about our best pick under $300 budget. If you are budget is very low then we recommend you to check out Best Electric Smoker under $200.
- Insulated, double-wall construction
- Advanced control panel with easy-read, blue LED display
- Removable food thermometer
- Glass door allows you to monitor the smoke without opening the door
- Large, steel locking latch for smoke-tight seal
- Electric analog smoker with 535 square inches of cooking space
- COOKING SPACE: 544 square inches of cooking space
- POWER: 1200 watt heating element and insulated cooking chamber
- GAUGE: Door-mounted temperature gauge
- GRATES: 3 Chrome-plated cooking grates
- CLEANING: Aluminized steel water pan, wood chip tray and grease tray
- SPACIOUS COOKING SURFACE: 457.86 sq. inches of cooking surface over 3 chrome-coated smoking racks; 1500-watt heating power with adjustable analog...
- GREASE MANAGEMENT SYSTEM: In addition to removable stainless steel water pan and lidded chip box, this analog electric smoker has an independent...
- VERSATILE APPLICATION: Featuring multi-functional uses, the smoker could satisfy different sorts of needs such as smoked barbecue, firewood grilling,...
- GOOD SEAL PERFORMANCE: Latch system ensures a good seal performance, cool-touch spring door handle prevents scalding, and 2-side handles for...
- HEAT-RETAINING: Double-wall construction firebox helps retain smoking temperature.
- Four chrome-plated steel cooking grates offer a total of 732 square inches in cooking space
- 800 watt burner provides abundant cooking power even in colder climates
- Digital thermostat with push-button controls for setting and monitoring the cooking time and temperature
- Integrated meat thermometer displays internal temperature at the push of a button
- Side access wood chip loader minimizes smoke and heat loss when more wood chips are needed
- Integrated analog controls - no more plugging and unplugging components
- Three porcelain coated cooking grids, 593 sq in. Includes porcelain coated water and wood pan
- Analog meat probe included
- Complete control of smoker from 150F - 325F.
- External access to wood pan
- Four chrome-coated smoking racks
- 15, 400 BTU stainless Steel burner
- Push-button ignition lights burner quickly and easily
- Legs add height for easy access
- Adjustable Air damper for moisture and smoke control